A Guide To Bariatric Surgery NY
There are individuals who have tried pills, diets and workouts to lose weight without success. Another viable alternative is Bariatric surgery NY. It is effective and has gained widespread popularity in the recent past because of its benefits. Risks of getting the operation are acceptable and obesity related health conditions such as sleep apnea, hypertension and diabetes can be reduced.
Bariatric surgery is only carried out under certain conditions. Firstly, an individual considering the operation should have a body mass index of above 40. If it is between 35 and 40, they need to have obesity related health complications such as diabetes and hypertension. In addition, the operation should be the last option having unsuccessfully tried all other methods of weight loss.
The weight loss operation may be in three forms. The first aims to limit the amount of food consumed, while the others interfere with digestion and absorption of nutrients into the body. The operating surgeon is at liberty to use either of the approaches depending on his or her experience and patient medical and surgical history, of course, with the consent of their patient.
Limiting the intake of food is possible through a reduction in the size of the stomach by removing a portion of it. This type of operation also known as gastric band operation uses sleeve gasterectomy to remove a portion of the stomach. Interfering with digestion or absorption involves re-secting and re-routing the small intestines to a stomach pouch also referred to as gastric bypass operation.
Studies show that 40 to 80% weight loss is achieved within two to three years after surgery. In addition, patients rely on less medication over time to pull through life. Also, obesity co-morbidities are reduced and may go into remission in the long run. Therefore, it is safe to conclude that Bariatric operation is largely successful for most people.
The risks of obesity operation include unsatisfactory weight deduction, especially if the patient had unrealistic goals. It is possible to regain much of the weight lost. Also, there is the risk of technical problems after surgery such as separated stitches and risk of infection, blood clot and hernia. Frequent snacking, lack of exercise and eating high calorie foods may also contribute to inadequate weight reduction.
After the surgery, the patient cannot afford to live a carefree life. A poor lifestyle will cause inadequate weight loss or worse still lead to more weight gain. The patient should exercise often and eat well balanced and healthy diet to survive the post operation phase. In addition, other lifestyle adjustments such as positive mental attitude and dedication are necessary.
Diet after the operation should consist of clear fluids for the first two weeks until the stomach and intestines have recovered to handle solid foods. The liquids can be blended and have high protein content and be free of sugar and carbohydrates. The patient should not overfeed as it will irritate the stomach and cause vomiting and nausea. In addition, he or she will have to take multivitamin pills to supply the body with nutrients not getting absorbed into the body.
Bariatric surgery is only carried out under certain conditions. Firstly, an individual considering the operation should have a body mass index of above 40. If it is between 35 and 40, they need to have obesity related health complications such as diabetes and hypertension. In addition, the operation should be the last option having unsuccessfully tried all other methods of weight loss.
The weight loss operation may be in three forms. The first aims to limit the amount of food consumed, while the others interfere with digestion and absorption of nutrients into the body. The operating surgeon is at liberty to use either of the approaches depending on his or her experience and patient medical and surgical history, of course, with the consent of their patient.
Limiting the intake of food is possible through a reduction in the size of the stomach by removing a portion of it. This type of operation also known as gastric band operation uses sleeve gasterectomy to remove a portion of the stomach. Interfering with digestion or absorption involves re-secting and re-routing the small intestines to a stomach pouch also referred to as gastric bypass operation.
Studies show that 40 to 80% weight loss is achieved within two to three years after surgery. In addition, patients rely on less medication over time to pull through life. Also, obesity co-morbidities are reduced and may go into remission in the long run. Therefore, it is safe to conclude that Bariatric operation is largely successful for most people.
The risks of obesity operation include unsatisfactory weight deduction, especially if the patient had unrealistic goals. It is possible to regain much of the weight lost. Also, there is the risk of technical problems after surgery such as separated stitches and risk of infection, blood clot and hernia. Frequent snacking, lack of exercise and eating high calorie foods may also contribute to inadequate weight reduction.
After the surgery, the patient cannot afford to live a carefree life. A poor lifestyle will cause inadequate weight loss or worse still lead to more weight gain. The patient should exercise often and eat well balanced and healthy diet to survive the post operation phase. In addition, other lifestyle adjustments such as positive mental attitude and dedication are necessary.
Diet after the operation should consist of clear fluids for the first two weeks until the stomach and intestines have recovered to handle solid foods. The liquids can be blended and have high protein content and be free of sugar and carbohydrates. The patient should not overfeed as it will irritate the stomach and cause vomiting and nausea. In addition, he or she will have to take multivitamin pills to supply the body with nutrients not getting absorbed into the body.
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